Bethesda Curry Kitchen

Bethesda Curry Kitchen is a South and North Indian kitchen located in Bethesda, Maryland. The chef, Anil Kumar, learned cooking under traditional cuisiniers of south central city, Hyderabad, a city well known for its high end MUGHLAI CUISINE.

The restaurant offers a variety of dishes, including TANDOOR SPECIALTIES, such as Tandoori Chicken, Chicken Tikka, and Lamb Chops, all marinated overnight with authentic spices and grilled fresh in a clay oven. They also have APPETIZERS, like Chicken Kathi Kabab and Vegetable Samosa, and SOUTH INDIAN SPECIALTIES, including Idly Vada and Masaala Dosa.

In addition to these options, the restaurant serves a range of CURRIES, including CHICKEN CURRIES, LAMB/GOAT (BONE-IN) CURRIES, and SEAFOOD CURRIES. They also offer BIRYANI, TANDOORI BREADS, and ACCOMPANIMENTS, such as Naan, Garlic Naan, and Cucumber Raita. For dessert, they have options like Gulab Jamun, Rasmalai, and Kheer.

The restaurant provides online ordering and delivery services, making it easy for customers to satisfy their hunger. They also have a variety of BEVERAGES, including Mango Lassi, Soft Drink, and Water Bottle.

Bethesda Curry Kitchen is located at 4860 CORDELL AVE, BETHESDA, MD 20814-3011, US, and can be contacted at +1 301 656 0062.